Includes Paracease, Liver Balance and DMG
ParaCease:
| Serving Size: | 2 Veg Capsules | |
|---|---|---|
| Servings Per Container: | 45 | |
| Amount per Serving | % Daily Value | |
| * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. |
||
| Calories | 10 | |
| Total Fat | 0.5 g | < 1%* |
| Saturated Fat | 0.5 g | 3%* |
| Total Carbohydrate | 1 g | < 1%* |
| Biotin | 2,000 mcg | 6667% |
| Magnesium (from Magnesium Caprylate) | 45 mg | 11% |
| Caprylic Acid (from Magnesium Caprylate) | 500 mg | † |
| Pau D'Arco (Tabebuia heptaphylla) (Bark) | 300 mg | † |
| Black Walnut (Juglans nigra) (Hull) | 300 mg | † |
| Oregano Oil Powder (Origanum vulgare) | 200 mg | † |
DMG
- N, N-Dimethyl Glycine
- Methyl Donor*
DMG (Dimethylglycine), also known as Pangamic Acid, is a derivative of the amino acid Glycine that can be found in foods such as beans, brown rice and pumpkin seeds. DMG is an important methyl donor that participates in numerous biochemical pathways and is important for glutathione synthesis.* It also helps to promote optimal cellular oxygen utilization and supports the production of cells involved in the immune response.
| N, N-Dimethyl Glycine (DMG) (from N, N-Dimethyl Glycine HCl) |
125 mg | † |
Rice Flour, Cellulose (capsule) and Magnesium Stearate (vegetable source).
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Caution: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
Do Not Eat Freshness Packets. Keep in Bottle.
Natural color variation may occur in this product.
Liver Balance
| Serving Size: | 3 Capsules | ||
|---|---|---|---|
| Servings Per Container: | 30 | ||
|
|
Amount Per Serving | % Daily Value* | |
| * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. |
|||
| Calories | 10 | ||
| Total Carbohydrate | 1 g | < 1%* | |
| Dietary Fiber | < 1 g | 3%* | |
| Vitamin C (from Ascorbyl Palmitate) | 12 mg | 20% | |
| Milk Thistle (Standardized Extract) (Fruit/Seeds) (Silybum marianum) (min. 80% Silymarin) |
300 mg | † | |
| Proprietary Herbal-Enzyme Blend: Artichoke (Cynara scolymus) (Leaf), Beet (Beta vulgaris) (Root), Bladderwrack (Fucus vesiculosus) (Whole Plant), Raspberry (Rubus idaeus) (Leaf), Pancreatin (Pancreatic Enzymes) |
170 mg | † | |
| L-Glutathione (Free-Form) (Reduced) | 100 mg | † | |
| N-Acetyl Cysteine (NAC) | 100 mg | † | |
| Grape Seed (Standardized Extract) (Vitis vinifera) (Standardized for Polyphenols) |
100 mg | † | |
| Dandelion (Root) (Taraxacum officinale) |
100 mg | † | |
| L-Carnitine (from L-Carnitine Tartrate) | 50 mg | † | |
| Scute (Root) (Scutellaria baicalensis) |
50 mg | † | |
| Schisandra (Fruit) (Schisandra chinensis) |
100 mg | † | |
| Barberry (Root Bark) (Berberis vulgaris) |
30 mg | † | |
| Turmeric (Root) (Curcuma longa) | 30 mg | † | |
| L-Methionine | 20 mg | † | |